National Chocolate Chip Cookie Day -15 May!

    Today is National Chocolate Chip Cookie day! I made some cookies with Megan. They are delicious. Here is how you make them:

    • 1 Cup Butter
    • 3/4 Cup Sugar
    • 3/4 Cup Brown sugar (We use 3/4 Cup sugar and add some molasses)
    • 1 Egg
    • 1 Teaspoon vanilla
    • 2 1/4 Cups flour
    • 1 Teaspoon baking soda
    • 1/4 Teaspoon salt
    • 1 Cup Chocolate chips plus more for on the top

 

  1. Preheat oven to 375 degrees
  2. Beat together butter, sugars, and egg
  3. Add flour, soda, and salt. Mix well
  4. Fold in 1 Cup Chocolate chips the sough will be stiff
  5.  Drop on a ungreased cookie sheet and put 2 or 3 chocolate chips
  6. Bake at 375 degrees for 8 to 10 minutes until edges are golden brown
  7. Remove to cool immediately
  8. Eat when cool***You can roll into 2 inch logs and freeze

    **You can eat when hot but they might burn your tongue

 

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